There is a myth circulating about diabetics and chocolates. Some diabetics believe that they should never eat chocolate because it will completely ruin their blood…
Barb KellyAugust 12, 2019
Stevia sweetener is an intensely sweet, white powder derived from the Stevia plant, which is native to Paraguay and Brazil but is now also grown…
Barb KellyJuly 27, 2018
Sugar Alcohols are a subset of Polyols. Technically, Polyols “are compounds with multiple functional hydroxyl groups bound to a carbon atom.” That’s a rather complicated…
Barb KellyJuly 25, 2018
