The University of British Columbia’s Department of Food, Nutrition and Health, Dietetics is investigating the effect of dark chocolate on diabetics’ blood glucose levels in…
Fifteen-year-old Kamilla Kozuback recalls fighting back tears as she successfully landed her final jump at the 2020 Youth Olympic Games this past January, placing eighth…
Almost every season, in every country, there are traditional holidays during which chocolates are one of the most desired food by both adults and children.…
There is a myth circulating about diabetics and chocolates. Some diabetics believe that they should never eat chocolate because it will completely ruin their blood…
Sugar Alcohols are a subset of Polyols. Technically, Polyols “are compounds with multiple functional hydroxyl groups bound to a carbon atom.” That’s a rather complicated…